Welcome to LAsparagus, nestled in the heart of Valros, France. This charming restaurant offers a delightful dining experience, fusing local flavors with international cuisine. With a backdrop of serene olive groves and the stunning sunset, the ambiance is nothing short of magical, especially during the languid summer months.
The menu is a testament to culinary artistry, using fresh, seasonal ingredients to create exquisite dishes. From the rich, Asian-inspired foie gras to the enchanting millefeuille with poppy seeds, every offering showcases a unique blend of French, Armenian, and Italian influences. The family-run operation ensures a personal touch, with husband and wife pairing amazing food with heartfelt service.
Whether you're enjoying a leisurely Sunday lunch or an elegant dinner, LAsparagus stands out among Valros's culinary gems, making it a must-visit for food enthusiasts.